Bonnell's Fine Texas Cuisine
TCU Area$$$
SouthwesternFine Dining
About
Chef Jon Bonnell has been Fort Worth's most passionate advocate for Texas-sourced ingredients for two decades. Bonnell's serves game meats, Gulf seafood, and prime steaks with a Southwestern accent in an intimate, lodge-inspired room. The pecan-crusted rack of lamb and mesquite-grilled ribeye are Cowtown classics.
Price Range
$$$
Best For
Date NightSpecial OccasionCelebrationElegantIntimate
Contact
4259 Bryant Irvin Rd
Fort Worth, TX 76109
Monday: Closed
Tuesday: 5:00 – 9:00 PM
Wednesday: 5:00 – 9:00 PM
Thursday: 5:00 – 9:00 PM
Friday: 5:00 – 9:00 PM
Saturday: 5:00 – 9:00 PM
Sunday: Closed